Product Description

Pangsapaw sa Bahaw – Pork Kinulob Flavor is a ready-to-eat Filipino-inspired fried rice seasoning paste that brings the comforting taste of kinulob na baboy into every cup of rice. Inspired by traditional Filipino home cooking, this flavor highlights tender pork pieces simmered with garlic, onion, and turmeric, finished with savory fish sauce and a subtle tang.

Designed for convenience and sustainability, this paste transforms plain rice—freshly cooked or bahaw—into a rich, hearty meal in minutes, without the need for additional ingredients or long cooking time. Like all Pangsapaw sa Bahaw variants, it features real pork chunks and visible aromatics, delivering a satisfying texture and deeply familiar Filipino flavor in every serving.

Perfect for quick meals, budget-friendly households, and anyone craving a classic Filipino pork dish made simple.

Ingredients

Pork, Water, Canola oil, Fish sauce, Vinegar, Flour, Garlic, Onion, Turmeric, Iodized salt, Pepper, Meat flavor, Flavor enhancer

Directions for Use

Pangsapaw sa Bahaw is fully cooked and ready to use. No additional ingredients or long cooking time required.

Recommended serving:

1 to 1½ tablespoons per 1 cup of cooked rice

Three easy ways to enjoy:

1. Mix-In Method Simply mix the paste into leftover rice until evenly combined.
2. Microwave Method Mix the paste with rice, then microwave for 1–2 minutes or until heated through.
3. Sauté Method Mix the paste with rice and sauté briefly in a pan until warm and well blended.

Serve hot and enjoy as a complete meal or with optional toppings if desired.

Processing Method

Pangsapaw sa Bahaw – Pork Kinulob is produced using the thermal canning process, a food preservation method that involves cooking the product, sealing it in airtight containers, and applying controlled heat to eliminate harmful microorganisms. This process ensures product safety, quality, and shelf stability while preserving flavor and texture—without the use of artificial preservatives.

Storage Instructions

1. Store unopened in a cool, dry place, away from direct sunlight.
2. Once opened, refrigerate immediately and keep container tightly sealed.

Shelf Life

1. Unopened: 1 year
2. Opened: Best consumed within 2–3 weeks when properly refrigerated